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Fran Hill has been blogging about food at On My Plate since October of 2006. She, her husband and two dogs reside near Colome.
April 27, 2017
Pair wasabi and fresh garden peas for a zippy summer dip.
April 13, 2017
Leek and spinach soup is the perfect remedy for a South Dakota spring blizzard.
March 30, 2017
Just a few spots of green are quick to cure the winter blues.
March 2, 2017
A sheep-shearing crew gets a spicy meal, thanks to the power of social media.
January 5, 2017
The New Year means a fresh start for you — and your meals.
December 22, 2016
When the going got tough in 2016, our food columnist took a lesson from the salmon.
December 8, 2016
Raw Brussels sprouts make a light and delicious winter salad.
November 24, 2016
Thanksgiving leaves a lot of leftovers. Mix it up with pesto and peppers.
October 27, 2016
Nothing — not even ketchup on a cracker — compares to homemade tomato soup.
October 13, 2016
Canning fatigue is real, but this recipe will reinvigorate any tired chef.
September 29, 2016
Easy meals are a must when farmers are bringing in the crop.
September 15, 2016
Let your garden help you squeeze the last drop out of summer.
July 21, 2016
If you think you don’t like pesto, try it on fried chicken.
July 7, 2016
Lamb burgers are distinctive and delicious.
June 23, 2016
Can cucumber and mango salad save Fran Hill from food blogger shame?
June 9, 2016
A match made in a Colome kitchen.
April 28, 2016
Horseradish, a staple of homesteader gardens, spices up your favorite dish and cures what ails you.
April 14, 2016
Broaden your vegetable horizons with Spring Onion Soup.
March 31, 2016
A culinary prank for April Fools’ Day
March 17, 2016
There are tricks when your husband won’t eat his vegetables.